Telephone: 01728 660337 Email: info@sibtonwhitehorseinn.co.uk

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  • Lunch Served 12 till 2 (Closed Mon Lunch) Dinner Served 6.30 till 9
  • The Good Pub Guide Suffolk Dining Pub of the Year 2015
  • Regrettably under 6's are not permitted in the evening.

Sunday Menu

Below is an example of our Sunday roast menu. There is always three roasts and a further specials board. The menu is available from 12 - 2.30 and in the evening from 7 - 8.30pm. Reservations are recommended.

SOUP OF THE MOMENT (v)
Fresh homemade bread ~ 6.00

GRILLED GOAT'S CHEESE (v)
Beetroot & walnut salad, hazelnut & basil pesto ~ 6.50

PROVENCAL PEPPER BRUCHETTA (v)
Aubergine caviar, salad leaves, herb oil ~ 6.00

CHICKEN LIVER & BRANDY PATE
Melba toast, dressed salad leaves, house chutney ~ 6.50

CONFIT DUCK LEG TERRINE
Spiced plums, baby gem leaves, house chutney ~ 6.75

TEMPURA TIGER PRAWNS
Asian salad, sweet chilli dressing ~ 6.75

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ROAST LOIN of BLYTHBURGH FREE RANGE PORK
Roast potatoes, seasonal vegetables, apple fondant, ~ 11.75

ROAST BREAST of SUFFOLK CHICHEN
Roast potatoes, fresh seasonal vegetables, chestnut stuffing, gravy ~ 11.75

ROAST SIRLOIN of EMMERDALE FARM BEEF
Yorkshire pudding, roast potatoes, fresh seasonal vegetables, gravy ~ 13.25

ADNAMS BEER BATTERED FRESH LOIN of COD
Twice-cooked hand cut chips, pea puree, tartare sauce ~ 12.25

OVEN BAKED SMOKED HADDOCK
Bubble & squeak cake, free range poached egg, chive & tomato cream ~ 13.75

WILD MUSHROOM & TARRAGON RISOTTO (v)
Finished with cream & parmesan ~ 11.50

BINHAM BLUE CHEESE & WALNUT CHEESECAKE (v)
Roasted new potatoes, dressed salad leaves, sweet & sour relish ~ 12.50

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Puddings

For puddings please visit our Pudding page