December Dessert Menu
Christmas pudding, brandy set custard, Clementine, plum (vg)
Seasonal spiced creme brulee, pear, pecan praline, mulled wine gel, vanilla ice cream (gf)
Rum baba, lime chantily cream, mango, coconut sauce
Chocolate parfait, hazelnut sponge, salted caramel, date ice cream
Ginger bread pudding, white chocolate, pickled apple, muscovado tuile
3 scoops of homemade ice cream/sorbet, biscotti (gf*)
Assortment of East Anglian cheese with fresh fruit & biscuits (gf*)
Moscato d'Asti Palazzini. Italy
Luscious & rich with elegant peach aromas backed up with a bite of acidity, very complex wine
Haute Mouleyre, Cadillac. France
A lovely well-balanced wine with citrus fruit & good acidity.
Freshly ground coffee
Traditional English, peppermint, camomile, lady grey or earl grey
vg – Vegan. gf – Gluten free. gf* – Gluten free with small adaption.
Please let us know of any allergies or intolerance’s, we will be pleased to assist you accordingly.
THIS DESSERT MENU changes frequently, there maybe some variations when you visit. (Last updated 22nd November 2020)